This is a simple but surprisingly hearty and filling side dish.
Ingredients:
1 pound large white mushrooms
1 tablespoon Olive oil
1 tablespoon Onion Powder
1 tablespoon Granulated Garlic
1 teaspoon freshly ground Black Pepper
1/2 teaspoon salt
Directions:
Clean mushrooms and remove hard part of stem. Place mushrooms in a 9x12 glass baking dish, cap up.
Drizzle oil over the mushrooms, then sprinkle with seasonings.
Bake at 400 degrees, (turning once or twice) for 45 minutes to an hour.
Carbs Per Mushroom: 0.8 g
Per serving (6 per serving) : 4.8 grams carb
Large serving: (10) 8.0 grams carb
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